Oatmeal and Raisin Biscuit

Salam,

I've posted the recipe on my facebook yesterday...hoping that I will bake it one day...ermmm probably today..;-) ..so..thank you autumn for giving me the chance to stay at home and become a good housewife..
I 've longed for a healthty homemade biscuits.. and walla..today i made one... despite of having eggs, butter and sugar... oats has dominated their tastes and my hand can't stop for more..huhu
so here it goes..

Ingredients

180 g butter, softened
1 cup firmly packed brown sugar
2 large eggs
1 teaspoon vanilla
1 cup plain flour
¾ teaspoon baking powder
½ teaspoon cinnamon
2 cups rolled oats
1 cup raisins

Method

1. Cream butter and sugar, until well mixed, but don't overbeat or the mixture will be too soft.
2. Beat in eggs one at a time, beat well after each addition.
3. Stir in the vanilla.
4. Sift together flour, baking powder and cinnamon and stir into the creamed mixture.
5. Add the oatmeal and raisins and stir until thoroughly blended.
6. Using a tablespoon, drop small heaps onto trays.
7. Bake 180°C for 12-15 minutes until lightly browned.

well being in Chc and living in an old house... making the 'softening' of butter interesting...
I'd spent more time mixing sugar and butter together than I usually did...
This recipe is sooo easy... even you can ask your hubby to do it...:P
and here they are.... my homemade oatmeal biscuits..



Sorry laa..Photo is quite blurry..
aiyah.. HTC has to check their product laaa....ini picture tak leh jual woo..

and now... I am waiting for my Upside down pineapple cake..stay tune....